A Kimpton Restaurant

Reservation

One Cannot Think Well, Love Well, Sleep Well, If One Has Not Dined Well
– Virgina Woolf

primi

  • Zuppa      del giorno AQ   
  • White & Green Asparagus      cornichon, hard egg, whole grain mustard, chervil, olio verde   15.00
  • Bruschetta      field mushrooms, favas, nepitella pecorino   14.00
  • Fritto Misto      calamari, shrimp, padrón peppers, fennel, green beans, sherry-cayenne aïoli    14.00
  • Moules Frites      PEI mussels, caramelized onions, spanish chorizo, onion jus, herb butter    17.00
  • Beef Carpaccio      angus beef, capers, lemon, arugula, olive oil, parmigiano    15.00
  • Drakes Bay Oysters     fresno chili-white balsamic mignonette    17.00/half dozen

pizzetta

  • Margherita      tomato sauce, mozzarella, basil    14.00
  • Coppa Salami      green onion, braised peppers, garlic confit, fontina    16.00
  • Squash Blossom     creme fraiche, shaved summer squash, parmigiano, red chile flake, truffle oil    16.00
  • Asparagus & Morel     crescenza cheese, parmigiano, red chile flake, lemon agrumato oil   15.00

insalata

  • Little Gems      nicoise olives, french breakfast radishes, cucumber, french feta, chianti oregano vinaigrette   13.00
  • Coastal Greens      bing cherries, pistachios, balsamic honey vinaigrette   10.00
  • Arugula     nectaplums, shaved fennel, parmigiano, lemon vinaigrette   12.00
  • Caesar      hearts of romaine, shaved parmigiano, garlic croutons, anchovies    12.00
    add spanish white anchovies 2.00 add chicken 6.00

pasta

  • Pesto & Ricotta Ravioli      lemon cream or marinara sauce    21.00
  • Orecchiette & Italian Sausage      spicy calabrian sausage, broccoli di ciccio, parmigiano, pangrattato    25.00
  • Linguine & Clams      manila clams, garlic, roasted tomato, white wine, calabrian chilies    26.00
  • Pappardelle      pork sugo, aromatics, tomato, swiss chard, marjoram, parmigiano    25.00
  • Tagliatelle     duck ragout, oven dried tomatoes, english peas, castel vetrano olives, parmigiano, gremolata   27.00

secondi

  • Risotto      del giorno AQ   
  • Loch Duart Salmon     du puy lentils, asparagus, carrot ribbons, horseradish creme fraiche, chive blossoms   29.00
  • Roasted Chicken Breast      spring panzanella, grilled broccoli, snap peas, fava leaves, anchovy vinaigrette   27.00
  • Roasted 38˚ Duck Breast      creamy grits, rapini, grilled ramps, apricot jus   29.00
  • Grilled Flat Iron Steak Frites     spinach salad, shaved crimini, bacon grain mustard vinaigrette, pommes frittes   28.00
  • Halibut     roasted potatoes, braised bacon, sorrel, spring onion soubise, preserved lemon   29.00
  • Lamb Chops "Scottaditto"     ratatouille, artichoke chips, herb salad, vegetable brodo   32.00

contorni

  • Roasted Artichoke Hearts      garlic, thyme, lemon, herb aoili   9.00
  • Roasted Baby Carrot     roasted pistachios, brown butter    7.00
  • Sautéed Savoy Spinach      garlic, olive oil, grilled lemon    7.00
  • Pommes Frites     black pepper aioli   5.00